Lunch Menu


THE RALEIGH SOUP & SALAD BAR

Unlimited visits to our Famous Soup, Salad & Sandwich Bar. This extravaganza of fresh fare boasts 2 of our chefs' choices of homemade soups and oven warmed breads including the best garlic bread around. Fresh fruits and vegetables are prepared daily to insure only the best flavors that nature provides. Fresh grated fontina cheese is the added touch that sets our Caesar salad apart. Also, tuna salad, turkey, ham and roast beef wrapped in three different flavored tortilla wraps. Don't miss out on this Symphony of Fresh Flavors waiting to tantalize your taste buds. Oh Yeah, it's "GOOD" for you also!!


GOURMET BURGERS & SANDWICHES
All served with Fries

DR. ANGUS BOSTON BULL - Thinly sliced prime Rib topped with sauteéd mushrooms and onions, with melted provolone cheese on a sub roll.

REUBEN - Thinly sliced corned beef on grilled rye bread with sauerkraut, melted Swiss cheese & a side of 1000 Island dressing!

THE RALEIGH CLUB - VA baked ham, roasted turkey breast, lettuce, tomato, crispy bacon on toasted white bread with mayo on the side! Join the club now!

NY STRIP STEAK SANDWICH - Served open faced on our famous garlic bread with melted Swiss and sauteéd onions & mushrooms

FRENCH DIP - Thinly sliced slow roasted beef ladled with Au jus and piled high on a Kaiser roll.Melted cheese available upon request.

TURKEY BREAST SANDWICH - Oven roasted turkey breast with lettuce & tomato, mayo & cranberry on the side

CRAB CAKE SANDWICH - Served with fries & coleslaw

CLASSIC CHARBROILED HAMBURGER - Our 1/2 pound tender burger, fresh ground on the premises from Tenderloin, Strip, and Top Round cuts.


LUNCH ENTRÉES

PRIME RIB - Over 1/2 pound slow roasted to perfection!! Baked Russet potato & seasonal vegetables.(Whipped Horseradish upon request.)

SIRLOIN STEAK - 1/2 pound of quality aged,hand cut sirloin grilled to your preference! Baked Russet potato & seasonal vegetables.

TERIYAKI SIRLOIN - 1/2 pound of marinaded sirloin! Baked Russet potato & seasonal vegetables.

CHICKEN CORDON BLEU - Served with garden rice & seasonal vegetables

BBQ CHICKEN BREAST - Served with fries and coleslaw

HAWAIIAN CHICKEN BREAST - Served with fries and coleslaw

BREADED CHICKEN TENDERS - Served with fries and coleslaw

A HALF RACK OF BBQ SPARERIBS - Served with fries and coleslaw

FRESH SALMON FILLET - Prepared grilled, blackened or baked & served with garden rice & seasonal vegetables

BAKED NEW ENGLAND SCROD - Lightly breaded and served with garden rice & seasonal vegetables

BEER BATTERED FRIED SHRIMP - Large shrimp fried to a golden brown and served with French fries and fresh coleslaw!

CRAB CAKE PLATTER - Our New JUMBO LUMP Crab Cake recipe served with cole slaw and tartar sauce. VERY LITTLE FILLER!

CHICKEN OR EGGPLANT PARMESAN - Served over linguini topped with homemade marinara sauce and garlic bread



BEVERAGES
FRESH GROUND COFFEE
FRESH BREWED ICED TEA
HOT CHOCOLATE*
MILK*
JUICE*
LEMONADE
PEPSI
DIET PEPSI
SIERRA MIST

GINGER ALE
ROOT BEER
*Price does not include free refills on these 3 beverages



< Back


  • Sir Walter Raleigh Inn Hours

    Monday thru Friday:
    11:30 am-9pm

    Saturday: 4pm -9pm

    Sunday: 3pm -8pm *

    *Open at 11:30am when serving Sunday Brunch