WELCOME !

SIR WALTER RALEIGH INN has been serving the Washington area since 1970. We are still serving our award winning slow-roasted prime rib, custom cut steaks, fresh seafood and our famous Soup & Salad Bar - Home made soups, Caesar & Fresh Garden Salads, fresh fruit and freshly baked breads.

LARGE PARTIES WELCOME! We can accommodate any size party up to 250 people. We have two private rooms - The Terrapin Lounge seats up to 60 guests, and the Back Room seats up to 40. We can also offer the entire Back Half of the restaurant for parties between 60-100, or use the entire restaurant for 250+. Our private rooms are available at
NO EXTRA CHARGE for groups of 25 or more.
Click Here to View Our Party Packages


For Pictures & More,
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WHAT'S NEW ?

!!!! HOT LUNCH BUFFET IS BACK !!!!

Starts Thursday Dec. 1
Click Here for Details



CHECK OUT OUR WEEKDAY SPECIALS!
A different special every night!



SPECIAL OF THE MONTH

TRY ONE OF OUR CURRENT NIGHTLY SPECIALS:

Appetizers:
French Onion Soup -A crock of our delicious beef-based French Onion soup served on top of house-made croutons, and topped with toasty melted swiss cheese.

Chilled Spiced Shrimp - Jumbo shrimp chilled and tossed in a unique blend of spices

Entrées:

Filet Oscar -Grilled Beef Tenderloin Medallions served on a bed of fresh asparagus, topped with jumbo lump crab meat and homemade bernaise sauce.

Baked Crab Imperial - Our long-time famous recipe, made with backfin lump crab meat

Drinks:


New Belgium Brewing Co. 22 oz. Bottles: Fat Tire Amber Ale, Ranger IPA, 1554 Black Ale

Local Brews: Flying Dog Brewery - Raging Bitch Belgian IPA
Clipper City - Loose Cannon IPA & Winter Storm Ale



  • Sir Walter Raleigh Inn Hours

    Monday thru Friday:
    11:30 am-9pm

    Saturday: 4pm -9pm

    Sunday: 3pm -8pm *

    *Open at 11:30am when serving Sunday Brunch